PORK CUTLET Katsukura

PORK CUTLET Katsukura

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FOOD HALL

The taste which is loved by everyone since foundation at the pork cutlet speciality restaurant born in Kyoto!

Katsukura restaurant offers sophisticated and carefully selected ingredients for Pork cutlet.Carefully selected pork meat blend with an healthy oil and deep fried with homemade breadcrumbs. Tasty and juicy. Their original sauces/dressings make it tastier.

Category
Pork Cutlet/Deep Fried Skewers
TEL
075-708-3155
Business hours
11:00~23:00 (L.O. 22:00)
URL
To the official website

Crispy and Juicy Pork loin cutlet (120 gr) for 1,280 yen.
Sauce made of red wine.
The cabbage is provided from the whole country depends on the season.

Pork cutlet bowl mixed with Dashi (Japanese soup stock made from fish and kelp) and egg for 1,280 yen. Fluffy egg with green onion is a great combination with rice.

Set of 5 fried pork skewers with various ingredients such as shrimp, Japanese quail, wheat gluten. 680 yen
Crispy and delicate skewers that should be eaten with a beer or highball.

Crispy Pork cutlet mixed with green onion, grated daikon(variety of large white Oriental radish) and Ponzu (Juice pressed from a bitter orange) for 1,380 yen. Exquisite pork cutlet and easy to eat.

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